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This Italian main features Broccoli, cut, Carrots, cut in julienne strips, Zucchini. It delivers rich, cheesy flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Vegetable Casserole With Cheese
Description
This Italian main features Broccoli, cut, Carrots, cut in julienne strips, Zucchini. It delivers rich, cheesy flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Combine wet and dry ingredients, mixing until just combined.
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Fold in: carrots.
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Transfer mixture to prepared pan.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
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brown rice, cooked
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 720.7kcal
- % Daily Value *
- Total Fat 50.3g78%
- Saturated Fat 26.5g133%
- Cholesterol 104.4mg35%
- Sodium 565.5mg24%
- Total Carbohydrate 54.1g19%
- Dietary Fiber 10.5g42%
- Sugars 10.2g
- Protein 18.3g37%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
16oz, baking, beans, broccoli, carrots, casserole, chedder, cheese, cut, green, italian, jack, jar, julienne, main, marinara, monterey, sauce, seeds, sesame
