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This Tex-Mex dessert features Onion; chopped, Clove; minced, Oil, Pinto beans, cooked; mashed. It delivers aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Vegetarian Tamale Pie
Description
This Tex-Mex dessert features Onion; chopped, Clove; minced, Oil, Pinto beans, cooked; mashed. It delivers aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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-(or canned refried beans) 1/4 c Bell pepper, green; chopped 2 ts Chili powder 1/2 ts Cumin, ground 2 tb Tomato paste 1/2 c Olive, black, pitted
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 204.8kcal
- % Daily Value *
- Total Fat 4.6g8%
- Saturated Fat 0.7g4%
- Cholesterol 0.0mg0%
- Sodium 6.0mg1%
- Total Carbohydrate 32.4g11%
- Dietary Fiber 10.8g44%
- Sugars 1.2g
- Protein 10.8g22%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
beans, chopped, clove, cooked, dessert, mashed, minced, oil, onion, pie, pinto, tamale, tex-mex, title, vegan, vegetarian
