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Veggie Stuffed Zucchini (0.5 Pts

Veggie Stuffed Zucchini (0.5 Pts recipe image
This Italian bread features Zucchini (5 oz each, Canola oil, Onion -- chopped, Garlic -- minced, Fresh mushrooms -- chopped. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 125.3
Dietary: Vegetarian
Description
This Italian bread features Zucchini (5 oz each, Canola oil, Onion -- chopped, Garlic -- minced, Fresh mushrooms -- chopped. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 medium Zucchini (5 oz each)
  • 1 1/2 teaspoons Canola oil
  • 1/3 cup Onion -- chopped
  • 2 cloves Garlic -- minced
  • 1 cup Fresh mushrooms -- chopped
  • 1 medium Tomato (1 cup)
  • 1 tablespoon Unseasoned dry bread crumbs
  • 1/4 teaspoon Chervil leaves, dried
  • 1/3 teaspoon Pepper
  • 3 tablespoons Parmesan cheese (optional)
Directions
  1. 1
    In a large bowl, combine warm water and yeast. Let stand until foamy.
  2. 2
    Turn dough onto floured surface and knead until smooth and elastic.
  3. 3
    Place in greased bowl, cover, and let rise until doubled in size.
  4. 4
    Punch down dough and shape as desired.
  5. 5
    Cover and let rise again until nearly doubled.
  6. 6
    Preheat oven to 375F (190C).
  7. 7
    Bake until golden brown and bread sounds hollow when tapped.
  8. 8
    Cool on wire rack before slicing.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 125.3kcal
% Daily Value *
Total Fat 5.8g9%
Saturated Fat 2.3g12%
Cholesterol 9.9mg4%
Sodium 209.8mg9%
Total Carbohydrate 12.1g5%
Dietary Fiber 2.7g11%
Sugars 4.9g
Protein 8.0g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, canola, cheese, chervil, chopped, crumbs, cup, dried, dry, fresh, garlic, italian, leaves, minced, mushrooms, oil, onion, optional, parmesan
Read it online: https://www.chefs-mate.com/recipe/veggie-stuffed-zucchini-0-5-pts/