Venison Rib Barbecue

Servings: 4 Difficulty: Beginner
American-style savory and satisfying main that brings home-style flavor to your table
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This American main features Sugar Slice of bacon, Vinegar Slice of onion, Salt 1/4 teaspoon Chili powder. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Venison Rib Barbecue recipe image
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Venison Rib Barbecue

Difficulty: Beginner
Servings: 4 Calories: 234.9

Description

This American main features Sugar Slice of bacon, Vinegar Slice of onion, Salt 1/4 teaspoon Chili powder. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Vinegar Slice of onion and cook until tender.
  3. Add Vinegar Slice of onion and heat through.
  4. Season to taste and serve immediately.

Nutrition Facts

Servings 4


Amount Per Serving
Calories 234.9kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 58501.1mg2438%
Total Carbohydrate 60.1g21%
Dietary Fiber 0.0g0%
Sugars 60.0g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, bacon, baking, barbecue, chili, frying, grilling, main, onion, powder, rib, salt, slice, sugar, teaspoon, title, venison, vinegar
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