Victory Chocolate Cake

This International dessert features Flour; unbleached; sifted, Cocoa; baking, Baking soda, Salt, Shortening; vegetable. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 16

Calories: 1186.2

Dietary: Vegetarian

Description

This International dessert features Flour; unbleached; sifted, Cocoa; baking, Baking soda, Salt, Shortening; vegetable. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 cup Flour; unbleached; sifted
1/2 cup Cocoa; baking
2 1/4 teaspoon Baking soda
3/4 teaspoon Salt
3/4 cup Shortening; vegetable
1/3 cup Sugar
1 1/2 cup Corn syrup; dark
3 Eggs; large; separated
1 1/2 teaspoon Vanilla extract
1 cup Coffee; cooled

Directions

1
Sift together the flour, cocoa, baking soda and salt; set aside.
2
Cream the Beat in vanilla.
3
Add dry ingredients alternately with coffee to creamed mi NOTE: This cake recipe dates from WW II and as you can see, sugar was very preci

Nutrition Facts

Servings 16

Amount Per Serving
Calories 1186.2kcal

% Daily Value *
Total Fat 46.2g72%
Saturated Fat 15.5g78%
Cholesterol 0.0mg0%
Sodium 7865.7mg328%
Total Carbohydrate 185.2g62%
Dietary Fiber 3.2g13%
Sugars 49.2g
Protein 12.0g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cake, chocolate, cocoa, coffee, cooled, corn, dark, dessert, eggs, extract, flour, international, large, salt, separated, shortening, sifted, soda, sugar

Read it online: https://www.chefs-mate.com/recipe/victory-chocolate-cake-2/