Victory Chocolate Cake

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Servings: 16 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Victory Chocolate Cake recipe image
Victory Chocolate Cake recipe image
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Victory Chocolate Cake

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 16 Calories: 1186.2

Description

This International dessert features Flour; unbleached; sifted, Cocoa; baking, Baking soda, Salt, Shortening; vegetable. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Sift together the flour, cocoa, baking soda and salt; set aside.
  2. Cream the Beat in vanilla.
  3. Add dry ingredients alternately with coffee to creamed mi NOTE: This cake recipe dates from WW II and as you can see, sugar was very preci

Nutrition Facts

Servings 16

Amount Per Serving
Calories 1186.2kcal
% Daily Value *
Total Fat 46.2g72%
Saturated Fat 15.5g78%
Cholesterol 0.0mg0%
Sodium 7865.7mg328%
Total Carbohydrate 185.2g62%
Dietary Fiber 3.2g13%
Sugars 49.2g
Protein 12.0g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cake, chocolate, cocoa, coffee, cooled, corn, dark, dessert, eggs, extract, flour, international, large, salt, separated, shortening, sifted, soda, sugar
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