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This International main features Cooked shrimp, Cloves, Butter, Fresh parsley — chopped, Chervil — chopped. It delivers smooth, comforting richness, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Von’S Shrimp De Jonghe
Description
This International main features Cooked shrimp, Cloves, Butter, Fresh parsley -- chopped, Chervil -- chopped. It delivers smooth, comforting richness, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Peel the garlic and mash with a fork; work it into the butter. Gradually add the rest of the herbs and seasonings. Mix in the crumbs and sherry. Arrange the cooked shrimp in buttered individual ramekins and top with the mixture. Bake in a 450-degree oven for 5-8 minutes, or until thoroughly hot and bubbly, or run under the broiler for 2 or 3 minutes
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Chopped green onions
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Grated bread crumbs
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 835.7kcal
- % Daily Value *
- Total Fat 36.3g56%
- Saturated Fat 16.9g85%
- Cholesterol 406.0mg136%
- Sodium 6241.4mg261%
- Total Carbohydrate 70.7g24%
- Dietary Fiber 10.8g44%
- Sugars 2.2g
- Protein 56.2g113%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, black, broiling, butter, chervil, chopped, cloves, cooked, dry, fish, fresh, ground, international, jonghe, mace, main, nutmeg, parsley, pepper, salt
