Wacky Cake

This International dessert features Unbleached All-Purpose Flour, Sugar, Cocoa, Baking Soda, Salt. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 4

Calories: 755.0

Dietary: Vegan, Vegetarian

Description

This International dessert features Unbleached All-Purpose Flour, Sugar, Cocoa, Baking Soda, Salt. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/2 cup Unbleached All-Purpose Flour
1 cup Sugar
3 tablespoon Cocoa
1 teaspoon Baking Soda
1/2 teaspoon Salt
1 teaspoon Vanilla
1 teaspoon Vinegar
5 tablespoon Vegetable Oil
1 cup Cold Water

Directions

1
Mix flour, sugar, cocoa, soda and salt.
2
Make three wells in the flour mixture.
3
In one put vanilla; in another the vinegar, and in the third the oil.
4
Pour 1 c cold water over all and stir.
5
No need to beat.
6
Pour into 8 x 8-inch pan.
7
Bake at 350 degrees F (177&# 194;Â°C) oven until it springs back

Nutrition Facts

Servings 4

Amount Per Serving
Calories 755.0kcal

% Daily Value *
Total Fat 21.2g33%
Saturated Fat 3.8g19%
Cholesterol 0.0mg0%
Sodium 2442.4mg102%
Total Carbohydrate 135.7g46%
Dietary Fiber 6.6g27%
Sugars 60.6g
Protein 11.4g23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, cake, cocoa, cold, dessert, flour, international, oil, salt, soda, sugar, title, unbleached, vanilla, vegan, vegetable, vinegar, wacky, water

Read it online: https://www.chefs-mate.com/recipe/wacky-cake-3/