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This International bread features Baking powder, Salt, Flour, Dried apricots; cut-up, Walnut meats. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Walnut Apricot Bread Tspn00 B
Description
This International bread features Baking powder, Salt, Flour, Dried apricots; cut-up, Walnut meats. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Sift the baking powder, salt, and flour together; sift once more. Add the sugar and mix again; then add the apricots and the nuts. Combine the milk, egg, and butter, and beat lightly; add this to the flour mixture and blend well. Bake in a buttered loaf pan in a 350 oven for one hour
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Brown sugar; firm packed
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 1194.3kcal
- % Daily Value *
- Total Fat 40.8g63%
- Saturated Fat 10.9g55%
- Cholesterol 33.5mg12%
- Sodium 4326.5mg181%
- Total Carbohydrate 182.3g61%
- Dietary Fiber 8.7g35%
- Sugars 39.5g
- Protein 27.1g55%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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