Walnut & Mushroom Roast

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Servings: 1 Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Walnut & Mushroom Roast recipe image
Walnut & Mushroom Roast recipe image
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Walnut & Mushroom Roast

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 476.0

Description

This International main features Onion, Mushrooms, Vegetable oil, Walnuts, Sunflower seeds. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Sea salt; to taste

Nutrition Facts

Servings 1

Amount Per Serving
Calories 476.0kcal
% Daily Value *
Total Fat 23.7g37%
Saturated Fat 2.9g15%
Cholesterol 0.4mg1%
Sodium 387.5mg17%
Total Carbohydrate 55.9g19%
Dietary Fiber 7.6g31%
Sugars 4.3g
Protein 15.4g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, basil, breadcrumbs, international, main, mushroom, mushrooms, oil, onion, roast, sage, seeds, soymilk, sunflower, sweet, title, vegan, vegetable, vegetarian, walnut
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