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Walnut Rounds

Walnut Rounds recipe image
This International bread features All purpose flour, Potato flour, Salt, Margarine, softened. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 55
Calories: 593.5
Dietary: Vegan, Vegetarian
Description
This International bread features All purpose flour, Potato flour, Salt, Margarine, softened. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 1/2 cup All purpose flour
  • 1/2 cup Potato flour
  • 1/4 teaspoon Salt
  • 2 tablespoon Margarine, softened
  • 1/2 cup Walnuts, finely chopped &
Directions
  1. 1
    toasted 3/4 c Iced water Salt for the tops, optional Preheat oven to 350F (177&# 194;°C).
  2. 2
    Mix flours & salt together in a large bowl.
  3. 3
    Cut in the margarine until the mixture resembles coarse breadcrumbs.
  4. 4
    Add walnuts & stir until they are evenly distributed in the flour.
  5. 5
    Blend in enough water to form a cohesive ball.
  6. 6
    Add more water if necessary.
  7. 7
    The dough should be a little sticky.
  8. 8
    Wrap dough in waxed paper & chill for at least 1/2 hour.
  9. 9
    Divide into 2 equal portions.
  10. 10
    Roll out to 1/8" thickness.
  11. 11
    If desired, sprinkle tops with salt & roll over with rolling pin.
  12. 12
    With a round cookie cutter, cut into 2" rounds.
  13. 13
    Place onto a lightly greased cookie sheet & prick with a fork.
  14. 14
    Bake for 25 to 30 minutes or until lightly browned.
  15. 15
    Cool on a rack.
  16. 16
    Serve with spreads

Nutrition Facts

Servings 55

Amount Per Serving
Calories 593.5kcal
% Daily Value *
Total Fat 25.6g40%
Saturated Fat 3.7g19%
Cholesterol 0.0mg0%
Sodium 1299.8mg55%
Total Carbohydrate 77.7g26%
Dietary Fiber 5.1g21%
Sugars 1.3g
Protein 14.2g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, bread, chopped, finely, flour, international, margarine, nuts, potato, purpose, rounds, salt, softened, title, vegan, walnut, walnuts
Read it online: https://www.chefs-mate.com/recipe/walnut-rounds/