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This International bread features Melted butter, Eggs, slightly beaten, Brown sugar, Heavy cream. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Warm Center Chocolate, Chocolate Bread Pudding
Description
This International bread features Melted butter, Eggs, slightly beaten, Brown sugar, Heavy cream. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In a large bowl, combine warm water and yeast. Let stand until foamy.
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Add Brown sugar and mix until a dough forms.
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Turn dough onto floured surface and knead until smooth and elastic.
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Place in greased bowl, cover, and let rise until doubled in size.
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Punch down dough and shape as desired.
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Cover and let rise again until nearly doubled.
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Preheat oven to 375F (190C).
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Bake until golden brown and bread sounds hollow when tapped.
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Cool on wire rack before slicing.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 2662.4kcal
- % Daily Value *
- Total Fat 145.8g225%
- Saturated Fat 81.2g407%
- Cholesterol 687.5mg230%
- Sodium 2324.3mg97%
- Total Carbohydrate 280.5g94%
- Dietary Fiber 12.5g50%
- Sugars 116.2g
- Protein 56.4g113%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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