Warm Spinach With Spicy Dressing (Tdn-9/22/93

Servings: 4 Difficulty: Intermediate
A vibrant, quick-cooking side dish featuring tender spinach wilted in a zesty, spicy vinaigrette.
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This Warm Spinach with Spicy Dressing is a vibrant and healthy side dish that balances earthy greens with a zesty kick. The spinach is quickly microwaved to retain its bright color and tender texture, then tossed with a dynamic dressing of olive oil, white vinegar, and soy sauce. Fresh garlic and ginger add aromatic warmth, while hot pepper sauce provides a gentle heat that wakes up the palate. Finished with fresh chives, this dish is perfect for accompanying grilled meats or fish, or as a standalone vegan side. It comes together in under 15 minutes, making it an ideal weeknight meal addition that feels both light and satisfying.

Warm Spinach With Spicy Dressing (Tdn-9/22/93 recipe image
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Warm Spinach With Spicy Dressing (Tdn-9/22/93

Difficulty: Intermediate
Servings: 4 Calories: 91.0

Description

This Warm Spinach with Spicy Dressing is a vibrant and healthy side dish that balances earthy greens with a zesty kick. The spinach is quickly microwaved to retain its bright color and tender texture, then tossed with a dynamic dressing of olive oil, white vinegar, and soy sauce. Fresh garlic and ginger add aromatic warmth, while hot pepper sauce provides a gentle heat that wakes up the palate. Finished with fresh chives, this dish is perfect for accompanying grilled meats or fish, or as a standalone vegan side. It comes together in under 15 minutes, making it an ideal weeknight meal addition that feels both light and satisfying.

Ingredients

Directions

  1. Rinse the spinach leaves thoroughly under cold running water to remove any grit.
  2. Place the wet spinach leaves in a large microwave-safe bowl or measure, cover loosely, and microwave on high for about 2 minutes until just wilted and tender.
  3. While the spinach cooks, combine olive oil, hot pepper sauce, white vinegar, soy sauce, minced garlic, and minced ginger in a small bowl.
  4. Whisk the dressing ingredients together until well emulsified and combined.
  5. Drain any excess water from the microwaved spinach and pat dry if necessary, then transfer to a serving bowl.
  6. Pour the spicy dressing over the warm spinach and toss gently to coat evenly.
  7. Sprinkle with minced fresh chives and serve immediately while warm.

Nutrition Facts

Servings 4


Amount Per Serving
Calories 91.0kcal
% Daily Value *
Total Fat 4.7g8%
Saturated Fat 0.5g3%
Cholesterol 0.0mg0%
Sodium 268.0mg12%
Total Carbohydrate 9.0g3%
Dietary Fiber 5.3g22%
Sugars 1.0g
Protein 7.1g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: spinach, warm, salad, spicy, dressing, vegan, side dish, ginger, garlic, quick, healthy, microwave, chives, soy sauce, vinaigrette, easy, vegetable, light, fresh, omega
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