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Warm Spinach With Spicy Dressing (Tdn-9/22/93

Warm Spinach With Spicy Dressing (Tdn-9/22/93 recipe image
This Warm Spinach with Spicy Dressing is a vibrant and healthy side dish that balances earthy greens with a zesty kick. The spinach is quickly microwaved to retain its bright color and tender texture, then tossed with a dynamic dressing of olive oil, white vinegar, and soy sauce. Fresh garlic and ginger add aromatic warmth, while hot pepper sauce provides a gentle heat that wakes up the palate. Finished with fresh chives, this dish is perfect for accompanying grilled meats or fish, or as a standalone vegan side. It comes together in under 15 minutes, making it an ideal weeknight meal addition that feels both light and satisfying.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 91.0
Dietary: Vegan, Vegetarian
Description
This Warm Spinach with Spicy Dressing is a vibrant and healthy side dish that balances earthy greens with a zesty kick. The spinach is quickly microwaved to retain its bright color and tender texture, then tossed with a dynamic dressing of olive oil, white vinegar, and soy sauce. Fresh garlic and ginger add aromatic warmth, while hot pepper sauce provides a gentle heat that wakes up the palate. Finished with fresh chives, this dish is perfect for accompanying grilled meats or fish, or as a standalone vegan side. It comes together in under 15 minutes, making it an ideal weeknight meal addition that feels both light and satisfying.
Ingredients
  • 4 cup Fresh spinach leaves
  • 1 tablespoon Olive oil
  • 1 teaspoon Hot pepper sauce or to taste
  • 1 tablespoon Mild white vinegar
  • 1 teaspoon Reduced-sodium soy sauce
  • 1 Clove Garlic, finely minced
  • 1/2 teaspoon Finely minced fresh ginger
  • 1 tablespoon Fresh chives, minced
Directions
  1. 1
    Rinse the spinach leaves thoroughly under cold running water to remove any grit.
  2. 2
    Place the wet spinach leaves in a large microwave-safe bowl or measure, cover loosely, and microwave on high for about 2 minutes until just wilted and tender.
  3. 3
    While the spinach cooks, combine olive oil, hot pepper sauce, white vinegar, soy sauce, minced garlic, and minced ginger in a small bowl.
  4. 4
    Whisk the dressing ingredients together until well emulsified and combined.
  5. 5
    Drain any excess water from the microwaved spinach and pat dry if necessary, then transfer to a serving bowl.
  6. 6
    Pour the spicy dressing over the warm spinach and toss gently to coat evenly.
  7. 7
    Sprinkle with minced fresh chives and serve immediately while warm.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 91.0kcal
% Daily Value *
Total Fat 4.7g8%
Saturated Fat 0.5g3%
Cholesterol 0.0mg0%
Sodium 268.0mg12%
Total Carbohydrate 9.0g3%
Dietary Fiber 5.3g22%
Sugars 1.0g
Protein 7.1g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: spinach, warm, salad, spicy, dressing, vegan, side dish, ginger, garlic, quick, healthy, microwave, chives, soy sauce, vinaigrette, easy, vegetable, light, fresh, omega
Read it online: https://www.chefs-mate.com/recipe/warm-spinach-with-spicy-dressing-tdn-9-22-93/