Warm Tea Punch

Servings: 8 Difficulty: Intermediate
International-style refreshing and smooth beverage that brings home-style flavor to your table
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This International beverage features Water, Herbal tea bags, Cloves, Sticks, Cranberry juice. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Warm Tea Punch recipe image
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Warm Tea Punch

Difficulty: Intermediate
Servings: 8 Calories: 825.2

Description

This International beverage features Water, Herbal tea bags, Cloves, Sticks, Cranberry juice. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Orange slices/whole cloves-- --optional for garnish In a medium saucepan, bring water to a boil.
  2. Turn off heat; add tea bags, cloves and cinnamon sticks.
  3. Cover and steep for 5 minutes.
  4. Remove tea bags.
  5. Stir in the juices and brown sugar; heat through.
  6. Remove spices.
  7. Garnish with clove-studded orange slices if desired

Nutrition Facts

Servings 8


Amount Per Serving
Calories 825.2kcal
% Daily Value *
Total Fat 32.2g50%
Saturated Fat 13.3g67%
Cholesterol 161.1mg54%
Sodium 175.9mg8%
Total Carbohydrate 84.3g29%
Dietary Fiber 26.7g107%
Sugars 43.7g
Protein 59.3g119%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bags, beef, beverage, boiling, brown, cloves, cranberry, grape, herbal, international, juice, packed, punch, sticks, sugar, tea, title, vegan, warm, water
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