Water Chestnut Hors D’Oeuvres

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Servings: 1 Difficulty: Intermediate
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International-style light and flavorful appetizer that brings home-style flavor to your table
Water Chestnut Hors d'OEUVRES recipe image
Water Chestnut Hors d'OEUVRES recipe image
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Water Chestnut Hors D’Oeuvres

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 712.1

Description

This International appetizer features Bacon, Worcestershire sauce, Whole water chestnuts, Butter, Brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. degrees.
  2. Wrap each water chestnut in 1/2 strip of bacon.
  3. Secure each with a toothpick.
  4. Bake until the bacon is done (about 40 minutes).
  5. Remove to a chafing dish.
  6. Combine the remaining ingredients in a small saucepan over low heat.
  7. Pour over the chestnuts.
  8. Keep warm.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 712.1kcal
% Daily Value *
Total Fat 49.8g77%
Saturated Fat 17.2g86%
Cholesterol 57.6mg20%
Sodium 2238.5mg94%
Total Carbohydrate 21.7g8%
Dietary Fiber 0.1g1%
Sugars 20.3g
Protein 42.3g85%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, bacon, baking, brown, butter, chestnut, chestnuts, doeuvres, hors, international, mustard, pork, sauce, soy, sugar, title, water, whole, worcestershire
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