Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This Mexican dip features Chopped watermelon, Green bell peppers, chopped, Lime juice, Chopped cilantro. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Watermelon Fire & Ice Salsa
Description
This Mexican dip features Chopped watermelon, Green bell peppers, chopped, Lime juice, Chopped cilantro. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Heat oil or butter in a skillet over medium-high heat.
-
Add Green bell peppers, Chopped green onion, Jalapeno peppers and cook until tender.
-
Season to taste and serve immediately.
-
Chopped green onion
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 68.7kcal
- % Daily Value *
- Total Fat 0.5g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 3.5mg1%
- Total Carbohydrate 17.9g6%
- Dietary Fiber 1.7g7%
- Sugars 12.9g
- Protein 1.5g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
amp, bell, chopped, cilantro, diabetic, dip, fire, fruits, garlic, green, ice, jalapeno, juice, lime, mexican, peppers, salsa, salt, title, vegan
