Wendys Chili
Description
This American main features GROUND BEEF 2 can KIDNEY BEANS, UNDRAINED, VEG OIL 6 oz TOMATO PASTE, ONION SOUP 15 oz TOMATO SAUCE, CHILI POWDER 2 tablespoon BROWN SUGAR. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Brown BEEFbeef INin OILoil.
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BREAKbreak MEATmeat INTOinto TINYtiny RICErice SIZEsize PIECESpieces.
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PLACEplace ONIONonion SOUPsoup ANDand HALFhalf OFof COOKEDcooked BEEFbeef INTOinto Aa BLENDERblender ANDand PROCESSprocess ONon HIGHhigh SPEEDspeed UNTILuntil ITit RESEMBLESresembles CEMENTcement MORTARmortar.
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PLACEplace WITHwith UNBLENDEDunblended BEEFbeef INTOinto 2 1/2 QTqt SAUCEPANsaucepan.
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ADDadd REMAININGremaining INGREDIENTSingredients ANDand SIMMERsimmer UNTILuntil FLAVORSflavors AREare BLENDEDblended.
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VERYvery GOODgood!
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THEthe KIDSkids LIKEDliked.
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NOTnot TOOtoo SPICYspicy
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 866.8kcal
- % Daily Value *
- Total Fat 50.0g77%
- Saturated Fat 15.0g75%
- Cholesterol 132.8mg45%
- Sodium 1382.3mg58%
- Total Carbohydrate 54.0g18%
- Dietary Fiber 6.9g28%
- Sugars 20.4g
- Protein 49.6g100%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, beans, beef, blending, brown, chili, cocoa, cumin, ground, juice, kidney, main, oil, onion, paste, pepper, powder, sauce, simmering, soup