Wesley & Kathy’S World-Famous Killer 4 Star V
Description
This American main features Finely chopped venison *, Medium onion, Cloves garlic, Salt to taste, or more) Chili powder. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Venison should be
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cut from the neck or shoulder **
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Dissolve masa in about 1/4 c water Saute the meat in the oil until about 1/2 browned.
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Add onions and garlic and saute until onions are tender, but not brown.
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Add chili powder, coriander, and cumin, and cook, stirring, for 4 - 5 minutes.
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Do not allow to burn.
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Add beer and water/broth and simmer, stirring frequently until meat is tender.
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(About 45 minutes - 1 hour) When meat is tender, stir in masa, dissolved in water or broth.
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Simmer, stirring frequently an additional 30 minutes or so.
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If possible, allow chili to cool and sit for at least 6 hours before re-heating and serving.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 879.4kcal
- % Daily Value *
- Total Fat 21.8g34%
- Saturated Fat 5.0g25%
- Cholesterol 279.2mg94%
- Sodium 98079.7mg4087%
- Total Carbohydrate 52.3g18%
- Dietary Fiber 10.6g43%
- Sugars 3.6g
- Protein 112.7g226%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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