Western Hot Sauce

Servings: 1 Difficulty: Beginner
American-style classic sauce that brings home-style flavor to your table
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This American sauce features Catsup, Water, Onion, finely chopped, Red wine vinegar. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Western Hot Sauce

Difficulty: Beginner
Servings: 1 Calories: 211.3

Description

This American sauce features Catsup, Water, Onion, finely chopped, Red wine vinegar. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In saucepan, combine all ingredients.
  2. Bring mixture to a boil; reduce heat and simmer uncovered for 10 minutes, stirring once or twice.
  3. Discard bay leaf.
  4. Use to baste hamburgers or ribs last 15 minutes of grilling

Nutrition Facts

Servings 1


Amount Per Serving
Calories 211.3kcal
% Daily Value *
Total Fat 10.1g16%
Saturated Fat 1.5g8%
Cholesterol 0.0mg0%
Sodium 1445.6mg61%
Total Carbohydrate 33.0g11%
Dietary Fiber 8.3g34%
Sugars 3.7g
Protein 4.3g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, bay, boiling, brown, catsup, chili, chopped, cloves, crushed, dried, finely, garlic, grilling, ground, hot, leaf, minced, mustard, oil, onion
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