Wheat Germ & Oatmeal Cookies

This International breakfast features Vegetable oil, Cane or sorghum molasses, Eggs, beaten, Vanilla. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Breakfast

Difficulty: Intermediate

Servings: 1

Calories: 758.4

Dietary: Vegetarian

Description

This International breakfast features Vegetable oil, Cane or sorghum molasses, Eggs, beaten, Vanilla. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3/4 cup Vegetable oil
1 cup Cane or sorghum molasses
2 Eggs, beaten
2 teaspoon Vanilla
1 cup Raisins or

Directions

1
/2 c.
2
ea.
3
chopped nuts and raisins 1 1/2 c Wheat germ 2 c Rolled oats 3/4 c Whole wheat flour 3/4 ts Salt 1/2 c Dry milk powder
4
Combine the first seven ingredients in a large bowl.
5
Sift in the remaining ingredients.
6
Stir until well blended.
7
Drop batter from a teaspoon (or larger spoon) onto a greased cookie sheet.
8
Bake at 350 F (177&# 194;Â°C) for 10-12 minutes

Nutrition Facts

Servings 1

Amount Per Serving
Calories 758.4kcal

% Daily Value *
Total Fat 45.3g70%
Saturated Fat 6.8g34%
Cholesterol 0.0mg0%
Sodium 17.0mg1%
Total Carbohydrate 103.0g35%
Dietary Fiber 3.0g12%
Sugars 98.7g
Protein 2.2g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, baking, beaten, blending, breakfast, cane, cookies, eggs, germ, international, molasses, oatmeal, oil, raisins, sorghum, title, vanilla, vegan, vegetable, wheat

Read it online: https://www.chefs-mate.com/recipe/wheat-germ-oatmeal-cookies/

Chefs Mate

Wheat Germ & Oatmeal Cookies

Nutrition Facts