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This International dessert features Hershey’s cocoa; or, Hershey’s baking chocolate, Milk, Butter, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Whipped Cream Fudge
Description
This International dessert features Hershey's cocoa; or, Hershey's baking chocolate, Milk, Butter, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Melt the chocolate or add the cocoa to the sugar and milk, bring to the boiling point and cook to the hard-ball stage. Remove from the fire and add the butter, cool for a few minutes, then beat thoroughly. Next fold in the cream, stiffly whipped, and the vanilla. Continue beating and add the walnut meats. Pour into buttered tin and mark into squares
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Brown sugar; (sic!)
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 1274.0kcal
- % Daily Value *
- Total Fat 55.2g85%
- Saturated Fat 24.3g122%
- Cholesterol 83.3mg28%
- Sodium 97697.5mg4071%
- Total Carbohydrate 192.8g65%
- Dietary Fiber 5.4g22%
- Sugars 185.3g
- Protein 9.2g19%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, boiling, butter, chocolate, cocoa, cream, dessert, fudge, hersheys, international, meats, milk, salt, title, vanilla, vegetarian, walnut, whipped, whipping
