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This American main features Lemon pepper 8 oz Cans diced green chiles, und, Cumin seed 1 teaspoon Ground cumin, Breast halves 3 tablespoon Lime juice, Olive oil 30 oz Great northern beans. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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White Chili With Salsa Verde
Description
This American main features Lemon pepper 8 oz Cans diced green chiles, und, Cumin seed 1 teaspoon Ground cumin, Breast halves 3 tablespoon Lime juice, Olive oil 30 oz Great northern beans. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Place all ingredients in a blender or food processor.
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Blend until smooth and creamy.
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Taste and adjust seasoning if needed.
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Serve immediately or chill before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 429.9kcal
- % Daily Value *
- Total Fat 7.9g13%
- Saturated Fat 1.1g6%
- Cholesterol 0.0mg0%
- Sodium 70.3mg3%
- Total Carbohydrate 92.4g31%
- Dietary Fiber 12.3g50%
- Sugars 17.0g
- Protein 16.4g33%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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