Include in Print View:

White Chocolate Cookies

White Chocolate Cookies recipe image
This International dessert features Butter or margarine 1/2 teaspoon Salt, Shortening 2 teaspoon Vanilla extract, Sugar 10 oz White chocolate -- coarsely, Packed brown sugar Chopped, Egg 1/2 c Coarsely chopped macadamia. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 2
Calories: 1160.6
Dietary: Vegetarian
Description
This International dessert features Butter or margarine 1/2 teaspoon Salt, Shortening 2 teaspoon Vanilla extract, Sugar 10 oz White chocolate -- coarsely, Packed brown sugar Chopped, Egg 1/2 c Coarsely chopped macadamia. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/2 cups Butter or margarine
  • 1/2 teaspoons Salt
  • 1/2 cups Shortening
  • 2 teaspoons Vanilla extract
  • 3/4 cups Sugar
  • 10 oz White chocolate -- coarsely
  • 1/2 cups Packed brown sugar Chopped
  • 1 whole Egg
  • 1/2 cups Coarsely chopped macadamia
  • 1 3/4 cups All-purpose flour Nuts -- lightly toasted
  • 1 teaspoons Baking soda
Directions
  1. 1
    In a large mixing bowl, cream butter and shortening.
  2. 2
    Gradually add sugars, beating until light and fluffy.
  3. 3
    Add egg; mix well.
  4. 4
    Combine flour, soda and salt; add to creamed mixture.
  5. 5
    Blend in vanilla.
  6. 6
    Stir in chocolate and nuts.
  7. 7
    Cover and chill dough for 1 hour.
  8. 8
    Drop by heaping tablespoonsful about 3 in.
  9. 9
    apart on ungreased cookie sheets.
  10. 10
    Bake at 350 deg.
  11. 11
    for 12-14 minutes or until lightly browned.
  12. 12
    Let stand a few minutes before removing cookies to a wire rack to cool

Nutrition Facts

Servings 2

Amount Per Serving
Calories 1160.6kcal
% Daily Value *
Total Fat 54.5g84%
Saturated Fat 17.8g89%
Cholesterol 93.2mg32%
Sodium 360.9mg16%
Total Carbohydrate 154.7g52%
Dietary Fiber 2.8g12%
Sugars 75.0g
Protein 13.9g28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, blending, brown, butter, chocolate, chopped, coarsely, cookies, dessert, egg, extract, flour, international, lightly, macadamia, margarine, nuts, packed, salt
Read it online: https://www.chefs-mate.com/recipe/white-chocolate-cookies/