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White Chocolate Macadamia Nut Cookies

White Chocolate Macadamia Nut Cookies recipe image
This American dessert features Flour; plus 2 tablespoon, Salt; (i usually use less, Baking soda, Butter or margarine, Granulated sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 1198.5
Dietary: Vegetarian
Description
This American dessert features Flour; plus 2 tablespoon, Salt; (i usually use less, Baking soda, Butter or margarine, Granulated sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cups Flour; plus 2 tablespoon
  • 1 tablespoons Salt; (i usually use less)
  • 1/2 tablespoons Baking soda
  • 4 oz Butter or margarine
  • 6 tablespoons Granulated sugar
  • 1 tablespoons Vanilla
  • 1 Egg
  • 1/2 cups White chocolate chunks; *
Directions
  1. 1
    -see note 1/2 c Macadamia nuts; ** see note
  2. 2
    candy bars, such as Lindt, and chop them up. ** I use straight from the jar, you may prefer to chop up Preheat oven to 375 F (191&# 194;°C) Mix all dry ingredients together in a separate bowl In a large bowl, cream butter and sugars until fluffy. Add vanilla and egg--mix well. Slowly add dry ingredients to butter/sugar mixture--mix well Add chocolate and nuts Spoon onto lightly greased cookie sheets (I use cushionaire--no burning) Make whatever size you what--I tend to make them large because it saves time Bake 8-12 minutes, depending on size of cookies--they should not brown, more of a golden color Cool on rack BTW: I usually make a double batch of the dough, separate into halves, and add regular chocolate chunks and pecans to one (and maybe some coconut), white chocolate and macadamias to the other--two cookies with half the work
  3. 3
    Brown sugar, packed

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1198.5kcal
% Daily Value *
Total Fat 80.0g124%
Saturated Fat 28.2g141%
Cholesterol 50.5mg17%
Sodium 15692.0mg654%
Total Carbohydrate 111.2g38%
Dietary Fiber 3.1g13%
Sugars 62.5g
Protein 10.2g21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, butter, chocolate, chunks, cookies, dessert, egg, flour, granulated, less, macadamia, margarine, nut, plus, salt, soda, sugar, tablespoon, title
Read it online: https://www.chefs-mate.com/recipe/white-chocolate-macadamia-nut-cookies/