White Rice With Raisins

Servings: 8 Difficulty: Beginner
International-style classic side-dish that brings home-style flavor to your table
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This International side-dish features Raw regular white rice 3 tablespoon Butter, Of light or dark raisins. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

White Rice With Raisins recipe image
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White Rice With Raisins

Difficulty: Beginner
Servings: 8 Calories: 335.4

Description

This International side-dish features Raw regular white rice 3 tablespoon Butter, Of light or dark raisins. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cook rice as package label directs; drain if necessary.
  2. Meanwhile cover raisins with boiling water; let stand 10 minutes; drain.
  3. With fork, stir raisins into drained cooked rice along with butter.

Nutrition Facts

Servings 8


Amount Per Serving
Calories 335.4kcal
% Daily Value *
Total Fat 0.7g2%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 9.0mg1%
Total Carbohydrate 81.0g27%
Dietary Fiber 2.7g11%
Sugars 44.4g
Protein 5.1g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, butter, dark, diabetic, fruits, international, light, raisins, raw, regular, rice, side-dish, tablespoon, title, vegetarian, white, with
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