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Whole Wheat Carrot-Pineapple Cake

Whole Wheat Carrot-Pineapple Cake recipe image
This International dessert features Whole wheat flour, Sugar, Baking powder, Baking soda, Cinnamon (or more to taste -. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 483.9
Dietary: Vegetarian
Description
This International dessert features Whole wheat flour, Sugar, Baking powder, Baking soda, Cinnamon (or more to taste -. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 1/2 cup Whole wheat flour
  • 3/4 cup Sugar
  • 1 teaspoon Baking powder
  • 1 teaspoon Baking soda
  • 1 teaspoon Cinnamon (or more to taste -
Directions
  1. 1
    I like LOTS) 1/2 ts Salt (optional) 2/3 c Applesauce 2 Egg whites or Ener-G Replacements 1 c Finely shredded carrot 1/2 c Juice packed pineapple (with Juice) 1 ts Vanilla (I was out and Didn't miss it) In a large mixing bowl,
  2. 2
    combine dry ingredients.
  3. 3
    Make a well in the center and add in remailing ingredients.
  4. 4
    Mix well (use an electic mixer if you want your cake especially light).
  5. 5
    Bake in a Pam sprayed 8 or 9 inch square pan at 350F (180 C) for 30-35 minutes or until toothpick-test done.* I didn't use a frosting-it was very moist and yummy without.
  6. 6
    If you must, you could mix ff cream cheese, vanilla and powdered sugar and frost with that.
  7. 7
    insert toothpick into center of cake.
  8. 8
    If it comes out clean, the cake is done.
  9. 9
    Margie - I'm still working on the cookies!

Nutrition Facts

Servings 1

Amount Per Serving
Calories 483.9kcal
% Daily Value *
Total Fat 2.3g4%
Saturated Fat 0.4g2%
Cholesterol 0.0mg0%
Sodium 181.0mg8%
Total Carbohydrate 111.2g38%
Dietary Fiber 9.7g39%
Sugars 45.5g
Protein 11.8g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apples, baking, cake, carrotpineapple, carrots, cinnamon, dessert, flour, international, lttgt, more, pineapple, powder, soda, sugar, taste, title, vegan, wheat, whole
Read it online: https://www.chefs-mate.com/recipe/whole-wheat-carrot-pineapple-cake/