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This International bread features Water, Canola oil, Honey, Salt, Oats (I use quick oats. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Whole Wheat Date & Nut
Description
This International bread features Water, Canola oil, Honey, Salt, Oats (I use quick oats. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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The dates and almonds can be added at the beep, but I usually
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add them at the very beginning for better distribution.
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We like this spread with cream cheese, but it's also good just as it is!
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I always keep the machine open at the very beginning kneading and
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add flour by the tablespoon as is neaded until it's no longer sticky.
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Living in a high humidity climate sometimes I need to
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add quite a lot when I don't
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cut down the liquid.
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Guess I should be keeping an eye on the humidity before I begin baking!
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 982.3kcal
- % Daily Value *
- Total Fat 25.8g40%
- Saturated Fat 2.3g12%
- Cholesterol 0.0mg0%
- Sodium 2443.3mg102%
- Total Carbohydrate 165.6g56%
- Dietary Fiber 17.2g69%
- Sugars 27.7g
- Protein 32.1g65%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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