Whole Wheat I I

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Servings: 1 Difficulty: Beginner
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German-style hearty and homemade bread that brings home-style flavor to your table
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This German bread features Yogurt, Plain, Non-Fat, Water, Applesauce. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Whole Wheat I I

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 475.0

Description

This German bread features Yogurt, Plain, Non-Fat, Water, Applesauce. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place in pot. Start Donna German - I - Small - Page 43

Nutrition Facts

Servings 1

Amount Per Serving
Calories 475.0kcal
% Daily Value *
Total Fat 3.1g5%
Saturated Fat 0.6g3%
Cholesterol 0.4mg1%
Sodium 4893.5mg204%
Total Carbohydrate 96.4g33%
Dietary Fiber 7.7g31%
Sugars 8.9g
Protein 18.5g37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: applesauce, bread, flour, german, nonfat, oatmeal,dry, salt, sugar, title, vegetarian, water, wheat, whole, wholewheat, yeast, yogurt,plain
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