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This International bread features Whole wheat flour, Dry milk, Salt, Butter, Prunes (1 oz) ; chopped. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Whole Wheat Prune Bread – Pan-1
Description
This International bread features Whole wheat flour, Dry milk, Salt, Butter, Prunes (1 oz) ; chopped. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Bake (Rapid) mode may be used.
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Place all ingredients (except liquids and yeast) inside the bread pan.
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Add liquid ingredients.
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Close cover and place dry yeast into the yeast holder.
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SELECT: WHOLE WHEAT BAKE MODE.
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Press start.
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:00 will show
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 503.0kcal
- % Daily Value *
- Total Fat 6.5g10%
- Saturated Fat 2.5g13%
- Cholesterol 8.1mg3%
- Sodium 4917.1mg205%
- Total Carbohydrate 101.7g34%
- Dietary Fiber 13.6g55%
- Sugars 4.2g
- Protein 17.9g36%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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