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This International breakfast features Whole wheat flour, Salt, Baking powder, Sugar, Milk. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Whole Wheat Waffles
Description
This International breakfast features Whole wheat flour, Salt, Baking powder, Sugar, Milk. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Mix dry ingredients together: Whole wheat flour, Salt, Baking powder, Sugar.
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In a separate bowl, combine wet ingredients.
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Combine wet and dry ingredients, mixing until just combined.
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Transfer mixture to prepared pan.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 498.9kcal
- % Daily Value *
- Total Fat 20.4g32%
- Saturated Fat 6.7g34%
- Cholesterol 94.5mg32%
- Sodium 4066.1mg170%
- Total Carbohydrate 69.1g24%
- Dietary Fiber 8.0g32%
- Sugars 11.2g
- Protein 15.7g32%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, breakfast, eggs, flour, international, melted, milk, powder, salt, shortening, sugar, title, vegetarian, waffles, wheat, whole
