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This International bread features All-purpose flour, Baking powder, Salt, Ground cinnamon, Ground ginger. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Whole Wheat Walnut Bread (4 Pts
Description
This International bread features All-purpose flour, Baking powder, Salt, Ground cinnamon, Ground ginger. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In a small bowl, combine flour, baking powder, salt, cinnamon and ginger. In a large bowl, beat milk, honey, tea, oil, egg and vanilla until tea is dissolved. Gradually add to dry ingredients. Transfer to a greased 9" x 5" x 3" loaf pan. Bake at 350 degrees fore 45-50 minutes or until a toothpick inserted near the center comes out clean. Coll in pan on wire rack for 10 minutes. Remove from pan; cool on wire rack
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WW Points figured on 12 servings. 28.9; 0.6; 3.2
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 743.7kcal
- % Daily Value *
- Total Fat 20.1g31%
- Saturated Fat 4.0g20%
- Cholesterol 59.2mg20%
- Sodium 3011.0mg126%
- Total Carbohydrate 119.9g40%
- Dietary Fiber 3.6g15%
- Sugars 27.4g
- Protein 19.6g40%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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