Wreath Of Rice

This International breakfast features Rice, Beef consomme, Cans water, Onions; chopped, Can mushrooms. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Breakfast

Difficulty: Intermediate

Servings: 1

Calories: 1170.8

Dietary: Gluten-free

Description

This International breakfast features Rice, Beef consomme, Cans water, Onions; chopped, Can mushrooms. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 cup Rice
3 can Beef consomme
2 Soup Cans water
8 Green Onions; chopped
1 lg Can mushrooms
1 Stick Butter; melted
1 teaspoon Salt

Directions

1
Combine all ingredients; spoon into greased 3-quart ring mold.
2
Cover with foil.
3
Bake at 450 degrees for 1 hour.
4
Let stand for 10 minutes.
5
Remove foil; press rice mixture down with spoon.
6
Invert carefully on serving platter.
7
Garnish with holly leaves if desired.
8
MM Wrenn

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1170.8kcal

% Daily Value *
Total Fat 65.9g102%
Saturated Fat 30.9g155%
Cholesterol 287.8mg96%
Sodium 5262.2mg220%
Total Carbohydrate 53.1g18%
Dietary Fiber 4.1g17%
Sugars 8.9g
Protein 84.4g169%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beef, breakfast, butter, cans, chopped, christmas, consomme, international, melted, mushrooms, onions, rice, salt, title, water, wreath

Read it online: https://www.chefs-mate.com/recipe/wreath-of-rice/

Chefs Mate

Wreath Of Rice

Nutrition Facts