Yakatori Sauce

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Servings: 1 Difficulty: Intermediate
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International-style classic sauce that brings home-style flavor to your table
Yakatori Sauce recipe image
Yakatori Sauce recipe image
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Yakatori Sauce

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 158.3

Description

This International sauce features Sugar, Soy sauce, Water, Ground ginger, Garlic powder. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix these ingredients in small saucepan.
  2. Heat until boiling.
  3. Let stand, until thickens a little bit.
  4. Pour sauce over boneless chicken breasts.
  5. Marinate on chicken 30 minutes before cooking, and continue basking the chicken until it is done!
  6. That is it!
  7. Let me know how it turns out for you!
  8. Have a great day!!!
  9. My famous Yakatori recipe is now made public!
  10. For all those who like oriental food, this recipe is a must!
  11. Ingredients needed

Nutrition Facts

Servings 1

Amount Per Serving
Calories 158.3kcal
% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.1g1%
Cholesterol 1.0mg1%
Sodium 3386.5mg142%
Total Carbohydrate 34.7g12%
Dietary Fiber 0.9g4%
Sugars 30.7g
Protein 5.5g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, corn, garlic, ginger, ground, international, powder, sauce, soy, starch, sugar, title, vegan, water, yakatori
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