Yellow Pea Soup

Servings: 8 Difficulty: Advanced
International-style warm and comforting soup that brings home-style flavor to your table
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This International soup features Yellow Split Peas, Bone (From Smoked Ham, Garlic, Minced, Onion. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Yellow Pea Soup

Difficulty: Advanced
Servings: 8 Calories: 189.3

Description

This International soup features Yellow Split Peas, Bone (From Smoked Ham, Garlic, Minced, Onion. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt Black Pepper, Ground 1/2 c Milk Soak the peas overnight.
  2. Drain.
  3. Add the ham bone, garlic, onion, celery and water to the peas.
  4. Cook until the peas are very tender.
  5. Remove and discard the ham bone.
  6. Use a blender or food processor to puree the peas with some of the cooking liquid.
  7. Return the puree to the rest of the soup.
  8. Melt the butter in a saucepan.
  9. Add the flour.
  10. Cook over medium heat for 5 minutes - do NOT allow it to brown.
  11. Add salt and pepper to taste.
  12. Stir in the milk.
  13. Cook until the roux begins to thicken.
  14. Stir into the soup.
  15. Simmer for 10 minutes.
  16. Serve with buttered toast or croutons.
  17. Joel Ehrlich on rec.food.cooking

Nutrition Facts

Servings 8


Amount Per Serving
Calories 189.3kcal
% Daily Value *
Total Fat 4.5g7%
Saturated Fat 2.2g12%
Cholesterol 20.1mg7%
Sodium 368.6mg16%
Total Carbohydrate 23.4g8%
Dietary Fiber 7.9g32%
Sugars 8.6g
Protein 13.7g28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, bone, butter, celery, flour, garlic, ham, international, minced, onion, pea, peas, simmering, smoked, soup, split, title, water, yellow
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