Yin-Yang Raspberry & Mandarin Orange Tart

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Servings: 12 Difficulty: Intermediate
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Chinese-style sweet and satisfying dessert that brings home-style flavor to your table
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This Chinese dessert features Sugar, Butter, sweet, cubed, Almond paste. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Yin-Yang Raspberry & Mandarin Orange Tart

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 12 Calories: 955.9

Description

This Chinese dessert features Sugar, Butter, sweet, cubed, Almond paste. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cream the sugar, butter and almond paste in a food processor.
  2. Add 1 egg, process to combine, then add the second egg and process until smooth.
  3. Add the Mandarin orange liqueur and flower water, then process to blend.
  4. Pour the mixture into the partially baked shell.
  5. Bake 25 - 30 minutes in the center of a preheated 350 F (177&# 194;°C) oven until the top is evenly browned and puffed.
  6. Remove the tart to a rack to cool.
  7. Arrange the raspberries and mandarin orange segments in a yin-yang pattern on top of the cooled filling.
  8. Brush the warm glaze (passion fruit jam, melted) thinly but evenly on top of the fruit and along the edge of the tart shell.
  9. Remove the rim of the tart pan before serving by centering the tart on your hand or a can.
  10. Chef: Barbara Tropp, China Moon, San Francisco, CA

Nutrition Facts

Servings 12

Amount Per Serving
Calories 955.9kcal
% Daily Value *
Total Fat 67.8g105%
Saturated Fat 12.8g64%
Cholesterol 218.8mg73%
Sodium 172.2mg8%
Total Carbohydrate 61.2g21%
Dietary Fiber 13.4g54%
Sugars 50.3g
Protein 28.5g57%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almond, amp, baking, berries, blending, butter, chinese, cubed, dessert, eggs, flower, fruit, jam, liqueur, mandarin, melted, orange, passion, paste, raspberries
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