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Yuca’S Vegetarian Paella

Yuca's Vegetarian Paella recipe image
This Spanish breakfast features Vegetable broth, Olive oil, Tomato; diced, Onion; diced, Minced garlic. It delivers aromatic, well-seasoned taste. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 3001.7
Dietary: Diabetic, Gluten-free, Vegan, Vegetarian
Description
This Spanish breakfast features Vegetable broth, Olive oil, Tomato; diced, Onion; diced, Minced garlic. It delivers aromatic, well-seasoned taste. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 5 cups Vegetable broth
  • 1/4 cups Olive oil
  • 1 Tomato; diced
  • 1 small Onion; diced
  • 2 tablespoons Minced garlic
  • 1 pn Saffron threads
  • 2 cups Aborio rice
  • 1/2 cups Mushrooms; quartered
  • 1/2 cups Sliced asparagus
  • 1/2 cups Diced zucchini
  • 1/4 cups Broccoli florets
Directions
  1. 1
    Bring a large pot of water to a boil.
  2. 2
    Add vegetables and cook until tender.
  3. 3
    Season with salt and pepper to taste.
  4. 4
    Stir in remaining ingredients and heat through.
  5. 5
    Serve hot.
  6. 6
    Diced yellow squash
  7. 7
    Diced red bell pepper

Nutrition Facts

Servings 6

Amount Per Serving
Calories 3001.7kcal
% Daily Value *
Total Fat 315.9g486%
Saturated Fat 47.3g237%
Cholesterol 0.0mg0%
Sodium 15.0mg1%
Total Carbohydrate 46.5g16%
Dietary Fiber 3.8g16%
Sugars 5.3g
Protein 7.0g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: aborio, asparagus, boiling, breakfast, broccoli, broth, diabetic, diced, florets, garlic, minced, mushrooms, oil, olive, onion, paella, quartered, rice, saffron, sautéing
Read it online: https://www.chefs-mate.com/recipe/yucas-vegetarian-paella/