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This International main features CUBED ZUCCHINI 1 x ONION, SLICED, RIPE TOMATOS 1 teaspoon SUGAR, SMALL GREEN PEPPER, CHOPPED. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Zucchini Bake
Description
This International main features CUBED ZUCCHINI 1 x ONION, SLICED, RIPE TOMATOS 1 teaspoon SUGAR, SMALL GREEN PEPPER, CHOPPED. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Chop BACONbacon ANDand FRYfry, THENthen DRAINdrain OFFoff GREASEgrease. LAYERlayer INin CASSEROLEcasserole DISHdish, ZUCCHINIzucchini, GREENgreen PEPPERpepper, ONIONonion, BACONbacon, RICErice, TOMATOtomato, ANDand CHEESEcheese. INin THATthat ORDERorder. BAKEbake ATat 350 DEGdeg Ff. FORfor 1 1/2 HOURShours
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SLICES BACON 1/4 c RICE (NOT MINUTE RICE)
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SLICES VELVEETA CHEESE 1 x SALT & PEPPER TO TASTE
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 313.0kcal
- % Daily Value *
- Total Fat 23.5g37%
- Saturated Fat 10.7g54%
- Cholesterol 39.9mg14%
- Sodium 630.3mg27%
- Total Carbohydrate 10.8g4%
- Dietary Fiber 3.1g13%
- Sugars 6.9g
- Protein 15.9g32%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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