Zucchini Frittata

Servings: 6 Difficulty: Beginner
Italian-style savory and satisfying main that brings home-style flavor to your table
Zucchini Frittata recipe image
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This Italian main features Salad oil, Small onion, finely chopped, Clove garlic, minced/pressed. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Zucchini Frittata recipe image
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Zucchini Frittata

Difficulty: Beginner
Servings: 6 Calories: 550.8

Description

This Italian main features Salad oil, Small onion, finely chopped, Clove garlic, minced/pressed. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Small onion, Clove garlic, Pepper and cook until tender.
  3. Season to taste and serve immediately.

Nutrition Facts

Servings 6


Amount Per Serving
Calories 550.8kcal
% Daily Value *
Total Fat 41.0g64%
Saturated Fat 19.2g96%
Cholesterol 354.1mg119%
Sodium 1035.4mg44%
Total Carbohydrate 6.9g3%
Dietary Fiber 0.8g4%
Sugars 3.0g
Protein 37.9g76%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, basil, chard, cheese, chopped, clove, dry, eggs, finely, frittata, frying, garlic, grated, italian, large, leaves, main, medsized, mincedpressed, oil
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