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This Mediterranean side-dish features Zucchini, Olive oil, Pressed garlic. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Zucchini W/Toasted Almonds
Description
This Mediterranean side-dish features Zucchini, Olive oil, Pressed garlic. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Salt; to taste 1/2 tb Lemon juice 3 tb Sliced almonds - pan toasted until golden
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Slice zucchini lengthwise into 1/4" slices.
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Stack and cut into 1" squares.
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Steam until just tender, 2-3 minutes, then saute in oil on med high another half minute or so.
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Stir in garlic, remove from heat, finish w/lemon juice, stir in almonds and serve.
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(adapted from Yamuna's Table
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 24.2kcal
- % Daily Value *
- Total Fat 1.5g3%
- Saturated Fat 0.2g1%
- Cholesterol 0.0mg0%
- Sodium 5.5mg1%
- Total Carbohydrate 2.5g1%
- Dietary Fiber 0.7g3%
- Sugars 1.4g
- Protein 0.9g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
almonds, garlic, mediterranean, oil, olive, pressed, sautéing, side-dish, steaming, title, vegan, vegetables, vegetarian, wtoasted, zucchini
