Raisin Nougat

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style sweet and satisfying dessert that brings home-style flavor to your table
Raisin Nougat recipe image
Raisin Nougat recipe image
Print Recipe

Raisin Nougat

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 669.7

Description

This International dessert features Sugar, White corn sirup, Water, Marshmallow cream, Cocoa butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Bring a large pot of water to a boil.
  2. Add vegetables and cook until tender.
  3. Season with salt and pepper to taste.
  4. Stir in remaining ingredients and heat through.
  5. Serve hot.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 669.7kcal
% Daily Value *
Total Fat 6.7g11%
Saturated Fat 3.9g20%
Cholesterol 16.1mg6%
Sodium 1286.2mg54%
Total Carbohydrate 159.7g54%
Dietary Fiber 2.6g11%
Sugars 153.7g
Protein 3.5g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, butter, cocoa, corn, cream, dessert, flavoring, international, lemon, marshmallow, nougat, raisin, raisins, salt, sirup, sugar, title, vegetarian, water, white
Recipe Card powered by WP Delicious