Roasted Chicken Sauce

chefs-mate chefs-mate 0 Comments
Servings: 4 servings Difficulty: Intermediate
Jump To Recipe Print Recipe
International-style classic sauce that brings home-style flavor to your table
Roasted Chicken Sauce recipe image
Roasted Chicken Sauce recipe image
Print Recipe

Roasted Chicken Sauce

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 464.4

Description

This International sauce features lbs (750 g) fresh, Cups (500 mL) maple sugar, cups (375 mL) birch sap. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. A FEAST FOR ALL SEASONS Traditional Wet&# 226;ÂÂsuwetâÂÂen Cranberry Sauce I would be willing to bet most of you have never had cranberry sauce quite like this one.
  2. ItâÂÂs the way we like it.
  3. Treat yourself the next time you are having roast moose or venison, Canada goose, any other wild game, or just plain old turkey or chicken.
  4. You wonâÂÂt be sorry.
  5. Birch sap is not commercially available.
  6. If you canâÂÂt get your hands on any, double the amount of maple syrup or use spring water instead.
  7. In a medium heavy saucepan, bring cranberries, maple sugar, and birch sap
  8. heat and
  9. simmer , uncovered, stirring occasionally, 20 to 30 minutes or until sauce is syrupy.
  10. Serve chilled or at room temperature.
  11. cranberries, preferably wild

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 464.4kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 1.2mg1%
Total Carbohydrate 120.0g40%
Dietary Fiber 0.0g0%
Sugars 120.0g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 375, 500, 750, birch, chicken, cups, fresh, international, lbs, maple, roasted, roasting, sap, sauce, simmering, sugar, title, vegan
Recipe Card powered by WP Delicious