Rose Sauce Iii

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Servings: 6 Difficulty: Beginner
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Italian-style classic sauce that brings home-style flavor to your table
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Rose Sauce Iii

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 176.6

Description

This Italian sauce features Minced garlic, Olive oil, Canned crushed tomatoes, Tomato paste, Chopped parsley. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Parmesan cheese In a heavy sauce pan, saute garlic in olive oil until golden.
  2. Add crushed tomatoes, tomato paste and cook, stirring occasionally for 15 to 20 mionutes.
  3. Add heavy cream, cook over low heat for 5 minutes.
  4. Do not allow to boil.
  5. Add parsley and stir sauce into already cooked pasta

Nutrition Facts

Servings 6

Amount Per Serving
Calories 176.6kcal
% Daily Value *
Total Fat 18.4g29%
Saturated Fat 7.7g39%
Cholesterol 33.0mg11%
Sodium 12.4mg1%
Total Carbohydrate 2.6g1%
Dietary Fiber 0.4g2%
Sugars 1.7g
Protein 1.0g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, canned, chopped, cream, crushed, garlic, heavy, iii, italian, minced, oil, olive, parsley, paste, rose, sauce, sautéing, title, tomato, tomatoes
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