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This Irish dessert features Rutabagas, Fine breadcrumbs, Milk, Melted butter, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Rutabaga Pudding (Irish
Description
This Irish dessert features Rutabagas, Fine breadcrumbs, Milk, Melted butter, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Mix dry ingredients in a bowl.
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Combine Milk, Melted butter, Lg. egg and stir into dry ingredients.
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Pour into prepared dish and bake until set.
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Refrigerate until ready to serve.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 108.4kcal
- % Daily Value *
- Total Fat 5.3g9%
- Saturated Fat 2.2g12%
- Cholesterol 98.8mg33%
- Sodium 4996.7mg209%
- Total Carbohydrate 10.6g4%
- Dietary Fiber 0.8g4%
- Sugars 2.1g
- Protein 5.0g10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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