Chicken Saute A La Creole
Description
This Creole main features Broiler-Fryer Chicken 3/4 c Flour, Salt 1/2 teaspoon Pepper, Cooking oil 1 c Onion chopped, Green pepper chopped 2 c Sieved tomatoes, Garlic. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cut chicken into
Nutrition Facts
Servings 5
- Amount Per Serving
- Calories 1375.2kcal
- % Daily Value *
- Total Fat 101.9g157%
- Saturated Fat 20.5g103%
- Cholesterol 309.7mg104%
- Sodium 7600.4mg317%
- Total Carbohydrate 3.0g1%
- Dietary Fiber 1.2g5%
- Sugars 1.4g
- Protein 94.5g189%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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