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This Mediterranean dessert features Your favorite chicken pieces, Med. mushrooms, sliced thin, Olive oil, Med.onions. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Chicken Saute
Description
This Mediterranean dessert features Your favorite chicken pieces, Med. mushrooms, sliced thin, Olive oil, Med.onions. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Salt Ground pepper Saute the chicken in oil until golden.
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Add mushrooms, garlic, onions, pepper, sage, and rosemary.
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Saute til veggies start to soften.
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Add salt, pepper and wine.
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Simmer on low heat about 25 minutes.
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If wine and vegetable juices start to evaporate while cooking add chicken broth
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 2085.1kcal
- % Daily Value *
- Total Fat 104.1g161%
- Saturated Fat 24.0g120%
- Cholesterol 505.1mg169%
- Sodium 515.9mg22%
- Total Carbohydrate 114.6g39%
- Dietary Fiber 66.0g264%
- Sugars 9.4g
- Protein 180.5g361%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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