This Saucy Ham & Potato Bake is the ultimate comfort food for a cozy evening. It combines tender cooked potato slices and savory ham with a rich, creamy cheese sauce infused with dry mustard for a subtle kick. The dish comes together quickly using simple pantry staples, making it perfect for busy weeknights or potluck gatherings. The cheese sauce thickens beautifully around the potatoes, creating a hearty, satisfying meal that appeals to both kids and adults. It’s a classic home-style recipe that delivers warm, nostalgic flavors with every bite. Serve it hot from the oven for maximum deliciousness.
Saucy Ham & Potato Bake
Description
This Saucy Ham & Potato Bake is the ultimate comfort food for a cozy evening. It combines tender cooked potato slices and savory ham with a rich, creamy cheese sauce infused with dry mustard for a subtle kick. The dish comes together quickly using simple pantry staples, making it perfect for busy weeknights or potluck gatherings. The cheese sauce thickens beautifully around the potatoes, creating a hearty, satisfying meal that appeals to both kids and adults. It&# 226;ÂÂs a classic home-style recipe that delivers warm, nostalgic flavors with every bite. Serve it hot from the oven for maximum deliciousness.Ingredients
Directions
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Preheat oven to 350 degrees F (175 degrees C).
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Saute chopped onion in margarine until soft and translucent.
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Blend in flour, salt, dry mustard, and pepper.
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Gradually add milk, stirring constantly until the sauce thickens.
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Add 1 1/2 cups of shredded cheddar cheese and stir until melted.
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Toss cooked potato slices in the cheese sauce.
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Pour the potato mixture into a 2-quart casserole dish, reserving 1 cup of potato slices.
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Arrange ham slices and the reserved potato slices on top of the casserole.
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Bake at 350 degrees F (177ðC) for 30 minutes.
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Top with remaining 1/2 cup of shredded cheese and serve hot.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 151.6kcal
- % Daily Value *
- Total Fat 10.5g17%
- Saturated Fat 3.3g17%
- Cholesterol 0.0mg0%
- Sodium 5034.5mg210%
- Total Carbohydrate 12.3g5%
- Dietary Fiber 0.6g3%
- Sugars 0.4g
- Protein 1.7g4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Use pre-cooked potato slices to save time, or boil and slice potatoes ahead of time.
You can substitute butter for margarine for a richer flavor.
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
For a variation, try adding a pinch of nutmeg or paprika to the sauce.
