Sauteed Zucchini With Lemon

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Servings: 4 Difficulty: Intermediate
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Mediterranean-style sweet and satisfying dessert that brings home-style flavor to your table
Sauteed Zucchini With Lemon recipe image
Sauteed Zucchini With Lemon recipe image
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Sauteed Zucchini With Lemon

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 156.2

Description

This Mediterranean dessert features SMALL ZUCCHINI, OLIVE OIL, SALT, PEPPER (BLACK, GROUND. It delivers a pleasant kick of heat, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Trim ENDSends OFFoff ZUCCHINIzucchini ANDand CUTcut THEMthem INTOinto 1/8" SLICESslices.
  2. HEATheat OILoil INin SKILLETskillet OVERover MEDIUMmedium HIGHhigh HEATheat, ADDadd ZUCCHINIzucchini, SALTsalt, ANDand PEPPERpepper (BLACblackK PEPPERpepper).
  3. COOKcook SHAKINGshaking ANDand TOSSINGtossing UNTILuntil ITit STARTSstarts TOto TAKEtake COLORcolor.
  4. ADDadd PEPPERpepper FLAKESflakes ANDand LEMONlemon JUICEjuice ANDand COVERcover SKILLETskillet.
  5. COOKcook ABOUTabout 2 MINUTESminutes MOREmore.
  6. DOdo NOTnot OVERover COOKcook.
  7. SERVEserve SPRINKLEDsprinkled WITHwith PARSLEYparsley FLAKESflakes

Nutrition Facts

Servings 4

Amount Per Serving
Calories 156.2kcal
% Daily Value *
Total Fat 8.8g14%
Saturated Fat 1.4g7%
Cholesterol 0.0mg0%
Sodium 97517.1mg4064%
Total Carbohydrate 21.2g8%
Dietary Fiber 7.8g32%
Sugars 4.0g
Protein 5.3g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, chopped, dessert, finely, flakes, ground, juice, lemon, mediterranean, oil, olive, parsley, pepper, red, salt, sauteed, small, title, vegan, vegetables
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