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This Eastern European main features Lean Ground Beef, Onion; Chopped, Md, Tomatoes; 1 can, Celery; Chopped. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Skillet Goulash
Description
This Eastern European main features Lean Ground Beef, Onion; Chopped, Md, Tomatoes; 1 can, Celery; Chopped. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cook and stir the meat and the onion in a large skillet until the meat is brown.
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Drain off the excess fat.
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Stir in the tomatoes (with the liquid) and remaining ingredients, stirring to break up the tomatoes.
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Heat to boiling, then
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reduce the
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heat and
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simmer , covered, stirring occasionally, until the noodles are tender, about 20 minutes.
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A small amount of water can be added if necessary.
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Serve hot
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 457.3kcal
- % Daily Value *
- Total Fat 17.9g28%
- Saturated Fat 5.5g28%
- Cholesterol 105.2mg36%
- Sodium 7933.9mg331%
- Total Carbohydrate 34.3g12%
- Dietary Fiber 6.9g28%
- Sugars 12.5g
- Protein 40.9g82%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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