Chile Cream Sauce

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Servings: 1 Difficulty: Intermediate
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International-style classic sauce that brings home-style flavor to your table
Chile Cream Sauce recipe image
Chile Cream Sauce recipe image
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Chile Cream Sauce

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 56.0

Description

This International sauce features Chiles. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. seeded and chopped 2 tb Minced onion 1/2 c Chicken stock 1/2 c
  2. Cream 1 ts Salt 1/2 ts Ground cumin 1 tb Butter This is creamy, hot and perfect to
  3. serve with noodles or grilled meats.
  4. PLACE ALL INGREDIENTS except butter in a saucepan over medium
  5. heat and
  6. cook until reduced by about 1/2.
  7. Pour into a blender and puree.
  8. Replace the sauce in the saucepan, place over low heat and whisk in the butter

Nutrition Facts

Servings 1

Amount Per Serving
Calories 56.0kcal
% Daily Value *
Total Fat 0.8g2%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 6.0mg1%
Total Carbohydrate 12.0g4%
Dietary Fiber 4.0g16%
Sugars 9.4g
Protein 2.0g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, chile, chiles, cream, grilling, international, sauce, title, vegan, homemade
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